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Lunch
.
Recipe
Chicken Tikka with Mashed potato
Level Medium
1 Hour
Serves 1
Calories
450-500
Fat
9g
Protein
30g
Carbs
26g
Ingredients
250 g boneless chicken
1 tablespoon yogurt
1 tsp salt
1 tsp tikka masala
1 tsp mixed herbs
1 tsp olive oil
1 potato
1 lemon
Instructions
Wash the chicken and put it in a pot.
Add 1 tablespoon yogurt
Add 1 tsp salt and tikka masala
Add 1 tsp mixed herbs
Add 1 tsp olive oil
Squeeze 1 lemon over the chicken
Mix all ingredients well and cover for 30 minutes
Steam the marinated chicken, covered with aluminum foil, in the pot for 20 minutes.
Boil the potato and mash it.
Add 1 pinch of black pepper
Serve with chicken tikka