Mexican Chicken salad

Level

Easy

Time

7 mints

SErves

1-2

Calories

250

 

Fat

0g

Protein

10g

Carbs

5g

Ingredients

  • 100 g boneless chicken
  • 1 small onion
  • 1 tomato
  • 1 cucumber
  • 1 small carrot
  • 2 lettuce leaves
  • 1 lemon
  • Chat Masala

    Instructions

    Step 1

     Wash the chicken and boil it for 10 mints.

     

    Step 2

    Cut vegetables into smaller cubes and squeeze lemon juice and 1 pinch of salt over it.

     

    Step 3

    Shred the chicken and mix it with the vegetables well.