White Cheese Pasta
Level
Easy
Time
20 mints
SErves
1
Calories
200
Fat
0g
Protein
2g
Carbs
8g
Ingredients
- 1 cup wheat pasta
- 100 g boneless chicken
- 1 tsp ginger garlic paste
- 1/2 cup milk
- 1 tsp pf white flour
- 1 pinch black pepper
- salt to taste
- 1 tsp of butter
Instructions
Step 1
Take a pot and half fill with water then put it over the flame until it starts boiling. Now add 1 tsp of salt and oil in to it and add paste in it until it turns soft.
Step 2
Take a pan, add 1 tablespoon of oil in it and heat it. Then add 1 tsp ginger garlic paste, saute it and add chicken and mix it well until chicken is ready.
Step 3
Take a pan and put 1 tsp of butter in it. Then add white flour and mix it well until it changes its color. Now add milk and cook it for 3 mints.
Step 4
Add cooked chicken and boiled pasta in the pan, sprinkle black pepper and salt and add 2 slices of cheese and mix it well. Pasta is ready to serve.