White Cheese Pasta

Level

Easy

Time

20 mints

SErves

1

Calories

200

 

Fat

0g

Protein

2g

Carbs

8g

Ingredients

  • 1 cup wheat pasta
  • 100 g boneless chicken
  • 1 tsp ginger garlic paste
  • 1/2 cup milk
  • 1 tsp pf white flour
  • 1 pinch black pepper
  • salt to taste
  • 1 tsp of butter

    Instructions

     Step 1

    Take a pot and half fill with water then put it over the flame until it starts boiling. Now add 1 tsp of salt and oil in to it and add paste in it until it turns soft.

     

    Step 2

    Take a pan, add 1 tablespoon of oil in it and heat it. Then add 1 tsp ginger garlic paste, saute it and add chicken and mix it well until chicken is ready.

     

    Step 3

    Take a pan and put 1 tsp of butter in it. Then add white flour and mix it well until it changes its color. Now add milk and cook it for 3 mints.

     

    Step 4

    Add cooked chicken and boiled pasta in the pan, sprinkle black pepper and salt and add 2 slices of cheese and mix it well. Pasta is ready to serve.